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Is it necessary to change the milk powder if it is insufficiently soluble? Feb 10 , 2023

        The solubility of milk powder is affected not only by water temperature, but also by the raw material of milk powder, nutritional formula, and particle size of milk powder, among other factors. The solubility of milk powder does not represent the quality of milk powder, and judging the quality of milk powder based on its solubility is not objective. For example, if the water temperature is too low, milk powder particles that are too large or too small will affect milk powder solubility, and whey protein content is high, foaming will occur.

 

        To improve milk powder solubility, parents can rub the bottle with both hands, use a stirring bar to gently stir the milk, or raise the water temperature to help dissolve.

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